Didn't Get The Memo....

Looking through Beernews.org I just read about the World's First Beer Bloggers Conference ! I guess my invite was lost in the mail but it looked like a huge success. I can only imagine that year 2 will be even bigger. Along with 108 bloggers the event also attracted Industry representatives. Speakers and tastings filled the time along with the networking of all that attended. Maybe next year I can make it to one of the two locations for 2011, Can't wait to see you all there!

20 Liter Oak Barrel for Aging Wine or Beer

I'm thinking about going with a 5 gallon cask for aging my Black Cherry Mead. It'll only be 2 weeks old tomorrow so I'll keep it in the carboy for at least another 2 weeks. Then I'm thinking I'm going to transfer it into this Gibbs Brothers Cooperage 5 gallon toasted keg. I plan on aging it at least 9-12 months and this is the best price from a cooperage. $138.00 and it's made locally! They will also drill for a wooden faucet if you so desire and you can also choose toasted or charred. If anyone has a thought or opinion on cask aging a mead, please email of comment!RTS Home Accents 5510-001100-5600 50-Gallon Rain Water Collection Barrel With Brass Spigot - Wood Grain